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From Cup to Cappuccino - Professional barista Courses

In the vast universe of coffee, there is much more than one might imagine behind a simple steaming cup. It’s a world rich in history, tradition, and secrets that only true enthusiasts can appreciate. If you are a professional in the Ho.Re.Ca. sector, a barista eager to refine your skills, or a café owner who wants to offer customers an unforgettable coffee experience, then you’re in the right place.

The courses offered by Accademia Portioli provide a unique opportunity to immerse yourself in the very heart of coffee culture. Through a comprehensive training program that combines theory and practice, you will uncover the secrets of crafting the perfect espresso, learning the techniques and skills needed to excel in the world of coffee making.

Explore the world of coffee with our experts

Step into the heart of Portioli and discover the journey from raw coffee bean to the delicious beverage we all love. Our course, “Coffee Workshop” will guide you through the production departments, allowing you to observe up close the roasting and transformation process of coffee. Breathe in the enveloping aroma that fills the air and get ready to uncover the secrets behind every Portioli coffee bean.

From Theory to Practice - Become an Espresso Master

The course is divided into theoretical and practical sections, ensuring a comprehensive and in-depth training experience. It begins with an exploration of the history of coffee, enriched with botanical and geographical insights to help you fully understand the product you will serve in your café. You will learn the fundamental rules of coffee grinding, along with the valuable “5 M” and “5 L” principles that ensure the quality of every cup.

Mastery in the Art of Espresso

At the end of the day, you will take a test to assess the knowledge you have gained. A combination of theoretical questions and practical exercises will allow you to evaluate your learning and receive a certificate of competence, validating your ability to prepare and serve excellent coffee.

This course is designed for those who want to stand out in the Ho.Re.Ca. sector, whether experienced baristas or café managers. Our goal is to provide you with the skills needed to offer your customers an unforgettable coffee experience, focusing both on product quality and equipment maintenance.

If you love coffee as much as we at Portioli do and want to turn this passion into a rewarding, don’t hesitate to join our professional barista courses. Choose quality, choose excellence, choose Portioli.