Do you want to turn your passion for coffee into a real profession? Do you dream of creating perfect cappuccinos and making your customers fall in love with your creations? Our professional barista courses in Milan are the answer you’ve been looking for!
Barista Skills Courses - Your complete training
Our courses are designed to provide you with comprehensive, hands-on training, allowing you to acquire all the skills you need to become a successful barista.
- Latte Art - The magic of cappuccino You’ll learn to create cappuccinos like a true professional, mastering milk frothing techniques and experimenting with different types of milk (soy, lactose-free, almond, and more)
- Professional equipment - The heart of your café Discover how to make the most of your café’s professional equipment, from espresso machines to water softeners, to consistently serve the perfect coffee
- Portioli products - Quality at your service We’ll introduce you to Portioli products, including our delicious chocolates, and teach you how to prepare them flawlessly
- Gime Machines - Technology for taste
We will explore the world of Gime machines, designed to bring out the best characteristics of our coffee blends - Certificate of competence At the end of the course, you’ll receive a certificate validating your acquired skills
Latte art - From theory to practice
One of the most fascinating aspects of being a barista is latte art, which transforms a simple cup of cappuccino into a work of art. During the course, you’ll have the opportunity to learn the fundamental techniques for frothing milk, a crucial step in achieving a dense and creamy foam. You’ll also learn how to create elegant and intricate designs on the surface of your cappuccinos, impressing your customers and enhancing their experience.
The course will also explore the different types of milk you can use, such as soy, lactose-free, and almond milk, and how each variant affects the preparation of your beverage. Knowing how to choose and use the right type of milk can make a big difference in the flavour and texture of your creations, and our course will guide you step by step through this process.
Equipment Management - The Heart of your café
Technical skills go beyond beverage preparation and extend to managing your equipment. During the course, we’ll teach you how to make the most of espresso machines and water softeners, essential tools for producing high-quality coffee. Knowing how to properly maintain and operate this equipment not only improves your workflow efficiency but also ensures that every cup of coffee is prepared with precision and consistency.
The training also includes a detailed overview of Gime machines, designed to optimize the use of Portioli blends. Learning how these machines can enhance the flavour and aroma of your blends will allow you to serve excellent coffee that not only meets but exceeds your customers’ expectations.
Portioli products - Products of excellence
Portioli is synonymous with quality and innovation in the world of coffee and chocolate. During the course, you’ll have the opportunity to explore the different products offered by Portioli, including various types of chocolate and steam wand preparations. Learning how to use these special ingredients will allow you to diversify your menu and offer beverages that are not only delicious but also unique.
Knowing Portioli products and how to integrate them into your preparations will help you create a varied and high-quality offering in your café, attracting new customers and building loyalty with existing ones.
To ensure you’ve fully absorbed all the knowledge and techniques covered during the day, the course concludes with a final test. This assessment includes both theoretical and practical components, allowing you to evaluate your level of preparation and skills. At the end of the test, you’ll receive a certificate of competence that validates your newly acquired abilities and provides tangible proof of your dedication and training.
Why attend the “barista skills” course?
Participating in this course will not only enrich your professional skill set but also give you the opportunity to work side by side with industry experts. You’ll learn best practices directly from professionals and have the chance to network with other baristas, expanding your connections within the world of coffee.
The course is designed to meet the needs of both beginners and experienced professionals, offering content that addresses the daily challenges of working in a café. With a combination of practical and theoretical training, you’ll be able to immediately apply what you’ve learned and see tangible results in your work.
If your goal is to excel in the world of coffee and provide your customers with high-quality service and products, Portioli “Barista Skills” course is an opportunity you can’t miss. With comprehensive training covering everything from latte art to equipment management and the use of Portioli products, this course will equip you with all the skills you need to become a skilled and respected barista. Reserve your spot and get ready to transform your career through a unique and inspiring learning experience!
Don’t miss the opportunity to become a true coffee expert!
Sign up now for our courses and start your journey toward success in the world of coffee.